Nicole Kliest, Style Director at Clique Media Group, stayed with us at Rue Albéric Magnard in Auteuil – Passy, Paris. Tucked between the Seine and the Bois de Boulogne, it’s a particularly scenic part of the city. It’s also a fantastic place for foodies, as Nicole discovered gathering ingredients for her own festive feast.
It’s been a big year for us at onefinestay: we launched in two new cities this year – Rome and Miami, and became a part of the AccorHotels family. As the year draws to a close, we’re taking a look back at some of our favourite stories of 2016.
Sometimes the simplest recipes are the best. Put the ingredients centre stage with Wendy Rowe’s feelgood fish dish. You can see more of Wendy’s healthy food inspiration in her new book, Eat Beautiful, a guide to eating – and looking – well.
Fresh bread from the boulangerie, Champagne and oysters from the local market. Sounds like the perfect way to begin your Parisian feast—and what if you could sit back, relax and entertain, without having to lift a finger? With the season of festivities drawing near, we’ve been talking to our private dining partners La Belle Assiette, masters of the the Parisian dinner party.